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· 3074 reviews
1118 E Pike St, Seattle, WA 98122
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Jacob LaTour: Atmosphere: 5/5
Linz W: Fun atmosphere and very cool set up inside. Witnessed their unicorn birthday hat. Drinks are delicious and bar staff is super friendly
Robert Stephens: This was one of the first bars I ever went to in Seattle back in the day and while some things have changed, the whimsy of the Unicorn remains. The food was the best kind to pair with a lot of drinking with wonderfully breaded strips and fries and the staff were understanding, welcoming and willing to cut off people if they got too rowdy or belligerent. I keep coming back for the entertainment and I stay for the community.Parking: Good luck finding decent parking on Cap Hill. Take the light Rail and walk if you can help it.
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Italian restaurant
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· 4053 reviews
1919 Post Alley, Seattle, WA 98101
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Dazzle Rae: ! So light, yet perfectly rich with the strawberry rhubarb topping. The branzino was also surprisingly delicious, especially paired with the pesto it's served with.Definitely returning!
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New American restaurant
3. Westward - Seattle
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· 1004 reviews
2501 N Northlake Way, Seattle, WA 98103
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Asian fusion restaurant
4. Stateside - Seattle
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· 792 reviews
300 E Pike St #1200, Seattle, WA 98122
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Related inquiries Pacific Northwest restaurant (US):
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Southern restaurant (US)
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· 1009 reviews
410 Broadway E, Seattle, WA 98102
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Phoebe Williams: Delicious cocktails and food
Austin Seabert: You can build stuff with their menus! This is a game changer during a night out and quite possibly the single greatest aspect about this "Midwestern home" themed bar.
Mark Lucht: Not always the cheapest option, but great if you're going with a group of friends. Mostly southern inspried food.... I like their shrimp and grits. Good beer selection. Cocktails are fancy and expensive.
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Pacific Northwest restaurant (US)
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· 1727 reviews
2576 Aurora Ave N, Seattle, WA 98109
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jake devlin: A phenomenal experience and an absolutely must do if you are looking for fine dining in the area. Service and presentation were amazing and the food was full of flavor and meticulously prepared. My guest was a pescatarian and was easily accommodated.Parking: The parking lot comes up quick and the turn around is pretty far out of the way so be careful when approaching.
Sherry Fan: out of all the fine dining places in seattle, this doesn’t necessarily have the best food, but it undoubtedly has the best service and atmosphere. i appreciate that there is a formal dress code as it really elevates the ambiance of the meal. the service is truly unmatched; you feel very welcomed and the staff takes care of every aspect of your experience. the view is probably one of the best in seattle. however, for the price point, the food is merely good. there certainly were dishes that blew my mind, but this was maybe 2 out of the 10 dishes we tried. the drinks again were good, but not particularly special. again at this price point i would expect the food and drinks to be more singular.
Girish Shekhar: On my first visit to a fine dining establishment in Seattle, I was treated to a truly exceptional experience. Despite the set menu, the staff graciously accommodated our requests, showcasing their dedication to personalized service. From the moment we arrived, the valet and welcoming staff set the tone for a memorable evening. Each expertly prepared course was a masterful fusion of rich flavors, with every bite a testament to the chef's culinary artistry. The entire experience was a symphony of warmth, elegance, and gastronomic delight.Note : This is not a traditional dining experience in Seattle so make sure to dress up with suits, sport coat and dresses.Vegetarian options: They have a vegetarian set menu.
Chris Roach: Absolutely incredible dining experience. Was fortunate enough to attend a dinner lecture series in the upstairs section. Some of the most delicate and delicious cuisine I have ever had. Most amazing salmon I have ever tasted.Dietary restrictions: Staff were very considerate and careful to ask about dietary restrictions and offered vegetarian/options for their set menu
James Edward: 由於疾病，我有一些非常特殊的飲食需求。儘管有套餐，但他們非常願意提供服務，沒有錯過任何一個節拍，並表現出真正的水平。食物很美味而且做得很好。套餐菜單是一種經典的高檔餐廳食物（鮭魚），做得很好。特殊餐點：我吃肉，但我不能吃高纖維食物或麩質和其他一些東西。
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Pacific Northwest restaurant (US)
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· 1171 reviews
2411 Alaskan Way, Seattle, WA 98121
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ArcAngel: Beautiful view, delicious coffee and delightful staff. The food was great and the atmosphere of the restaurant was charming. Not too pricey either!Vegetarian options: Many vegetarian options on their breakfast menu such as waffles, french toast, bagels, parfait, omelets and pastries!!
Chris E: First time visiting, during a trip to Seattle. We stopped in for happy hour. We were able to get a table outside. This restaurant is located in the Edgewater Hotel, on the northern end of the Seattle waterfront area. Happy hour prices for drinks are a couple dollars off. And they have a limited food menu. I ordered the wagu sliders, which came with garlic fries. Both were very good, in my opinion. And made a good meal. The weather was fantastic, so that made the experience even better.
Jay X.: , she forgot about us again and never came to pick it back up. At this point its been more than 20 minutes and the wind had picked up so me and girlfriend just walked up to the reception area and waited for someone. For a total of $100+ and $20+ per dish, it was not worth it, considering the lack of service we received.
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Bar
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· 1312 reviews
407 Cedar St, Seattle, WA 98121
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Ryan Chavez: This place is a great little restaurant. Get a reservation while you can! Dinner was fantastic! This place runs like clockwork since there are two chefs making all the food. It's quite a feat! The French Onion Soup is so cheesy and sweet, highly recommended. We followed it up with the Spring Salad which was refreshing. Our main entrees were the Halibut and Pork Tenderloin. Both were so delicious. The pork was light yet hearty and the fish a perfectly crispy skin. The servers were super friendly and personable. Even though they were plenty busy, they took their time to stop and chat and answer questions. Definitely coming back!
D Walker: Definitely, one of the best meals I have had in years. The service was attentive and personable from the time we came through the door until we departed. Great wine selection, the burrata/fava bean appetizer was amazing, and the risotto was extremely well executed. The pork chop was so tender, and the greens and crispy polenta were the perfect complement. Highly recommend.
dasa djuric: The dutch baby pancakes are incredible 🙌🏻Food: 5/5 …
Jeremy Tafoya: Tilikum Place: Where every bite feels like a culinary hug! From the delectable dishes to the impeccable service, this place hits all the marks. The staff's warmth and expertise elevate the experience, especially when sipping on their divine Old Fashioned made with love. Oysters that sing perfection and an atmosphere that whispers relaxation, all at a great price. Tilikum Place is a must-visit gem! This was a great way to end our Space needle sight seeing!
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American restaurant
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· 879 reviews
1501 Western Ave Ste 202, Seattle, WA 98101
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Emma Mrofchak: Such a great experience! I have never had such incredible service before. Their entire team seemed to work so well together and were always on top of refills, food and drink recommendations, clearing plates from the table, and timing for when they came by. We made a reservation for 6 for our friend’s birthday and they were so thoughtful, organized and accommodating. I loved the atmosphere, food, and drinks, but seriously the service was what put it over the top. Thanks for a great night!
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Caribbean restaurant
10. Bongos - Seattle
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· 2041 reviews
6501 Aurora Ave N, Seattle, WA 98103
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Restaurant
11. Dreamland Bar & Diner - Seattle
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· 130 reviews
3401 Evanston Ave N, Seattle, WA 98103
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Annabelle Veatch: Delayed post for sure, but totally relevant. This place is absolutely amazing and so much fun to come with a big group. 🙌 we went during Halloween 👻 and it was incredibly fun and super busy 😅 you can order batch cocktails in a disco ball or during Halloween they came in a cauldron 😍 Very unique and the place was decorated so spooky 🎃 Spider webs 🕸️ 🕷️ everywhere.Cocktails were actually craft and not just $14 for cheap ingredients. 🍹 Fun cups too. I’d highly recommend. We didn’t get to eat, but their kitchen stays open late ⏰ and the food looked enticing 🤩😋
Alexis Dsouza: My girlfriend booked a reservation for 10 people on my birthday to have drinks and celebrate. We called them a few hours before because more people ended up wanting to come. The staff was amazing - they allowed 15 of us to come and gave us the back room with the couch. Exceptional service and were so catering.I just booked another reservation for a party of 20 for my girlfriends bday next month. We are excited to go back!
Veronica Farley: Nat our server was absolutely exceptional. We had a large birthday party on the patio and we can’t say enough great things about Nat and how well they handled our party. The food was amazing, we had quite a few vegetarians in our party and they couldn’t believe how good the vegetarian chicken tenders were. 10/10 spot for ambience, food and service!
Aaron Wheeler: Great happy hour with vegetarian options and the kindest staff! Come for the cocktails and stay for the Rainforest Cafe-meets-laser-tag vibes. Patio!Vegetarian options: Some Impossible meat and other alternative meat options in some dishes
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Creole restaurant
12. Toulouse Petit Kitchen & Lounge - Seattle
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· 3849 reviews
601 Queen Anne Ave N, Seattle, WA 98109
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Les Lautengco: The food is great eaten in or delivered. It may seem a little pricey, but it is well worth it for the flavors and quality ingredients used. If you like spice, the jambalaya is a great option. The shrimp and grits was suprisingly flavorful and my favorite. If you have a sweet tooth, the beignets are a must have.Parking: Limited parking around the restaurant because of its location in a busy area
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American restaurant
13. The Carlile Room - Seattle
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· 656 reviews
820 Pine St, Seattle, WA 98101
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Cocktail bar
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· 411 reviews
462 N 36th St, Seattle, WA 98103
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Britt Sylvester: regardless of number of customers: last time I came on a Friday at 7:30pm when there were only 6 other tables in use, my party waited 30 minutes for the waiter to first show up just to say hello and take drink orders.Drinks are delightful
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New American restaurant
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· 1787 reviews
1400 E Union St, Seattle, WA 98122
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Sherly Herrera: and a breakfast plate containing: eggs, bacon, potatoes and a biscuit
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Southern restaurant (US)
16. JuneBaby - Seattle
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· 1006 reviews
2122 NE 65th St, Seattle, WA 98115
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Robert Williams: Outstanding experience. Perfect setting for a intimate private gathering.Highly recommend JuneBaby!Vegetarian options: There are lots of fresh vegetables on the menu.
Kennisha Payne: I don’t know where to start. My friends and I ate here last night and OMG 10/10!! The food, the service, the atmosphere. We all left saying this was the best dining experience we’ve all had. We ordered the biscuits, pimento cheese, fried oysters, smoked carrots, catfish, oxtail, gumbo, Mac and cheese, carrot cake, and peach turnover. This was some of the best food I’ve had from a restaurant in a very long. Everything was cooked to perfection and you could taste every element that was paired with each dish. I wish we would’ve took photos but we ate and left no crumbs just like they did preparing our food. I could go on and on but I will end with this, if you haven’t put June Baby on your list to try, you need to and while you’re at it put it at the top.
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Steak house
17. Bateau - Seattle
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· 511 reviews
1040 E Union St, Seattle, WA 98122
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Cocktail bar
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· 759 reviews
1112 Pike St, Seattle, WA 98101
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Dire Wolf: .Inside Passage
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Caribbean restaurant
19. Island Soul Rum Bar & Soul Shack - Seattle
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· 969 reviews
4869 Rainier Ave S, Seattle, WA 98118
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Pacific Northwest restaurant (US)
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· 398 reviews
3801 Stone Way N Suite A, Seattle, WA 98103, United States
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Jesse C: Art of the Table is a wonderful experience. Their menu chances every few weeks so you'll always get new food. They can accommodate for vegan or any other dietary restrictions too. Their vegan tasting menu I had was the best meal of my life. My partner had the regular omni meal with two upgraded courses, one with caviar and one with Wagyu tenderloin that she also loved as. They offer an excellent wine pairing as well. The atmosphere is great. Cozy, not too loud or quiet, and the staff is very friendly and incredible knowledgeable about every dish.Vegetarian options: Every dish can be made vegan or vegetarianDietary restrictions: Every meal can be modified for any dietary restrictions.
RT Shaw: . As much as I would have loved to tell you the details of each plate, it was overwhelming and just flat out amazing. Depth of flavor, crunchy, soft, chewy, hot, cold, spicy, comfort, refined, and on and on and on...amazing food. It's all prepared at the open kitchen if you want to marvel at their chef prep skills too. For those looking for a night out with not only quality food, but also some of the best service ever. Must experience.Vegetarian options: Tell them your dietary restrictions and they will accommodateDietary restrictions: Vegan, vegetarian, no red meat, allergies, preferences
Hyunseok Gil: I was extremely impressed with the fish dishes that the restaurant offered as alternatives for those my family couldn't consume. The quality of the pre-main courses was so high that, by comparison, the main dish appeared somewhat average. Both the service and the food reflected fine dining standards, yet the ambiance was comfortably relaxed, which made our meal more enjoyable. The only drawback was the absence of a designated parking lot, which was a minor inconvenience.
