Best Pastry Courses In Seattle Near Me

Columbia City Bakery The Pantry Baked. Bakery Nouveau Bakery Nouveau Cozymeal Cooking Classes Sea Wolf Bakers Tous Les Jours Rosellini’s Fine Cakes & Baked Goods Morfey's Cakes Sugar Bakery & Cafe Franz Bakery Diane's Market Kitchen Le Panier La Parisienne French Bakery The SweetSide Sod House Bakery Crumble & Flake Patisserie

1. Seattle Culinary Academy at Seattle Central College - Seattle

Not verified

Verify

Not verified
This business has not been claimed. Owners who claim their businesses can update their profile details, add photos, respond to reviews, and more.

Request your free profile now
· 6 reviews

1701 Broadway BE2120, Seattle, WA 98122

Address Website WhatsApp

2. Silvana's Dessert Academy - Seattle

Verified

Verified

· 1 reviews

9712 49th Ave NE #2630, Seattle, WA 98115

Address Website WhatsApp
Silvana's Dessert Academy: what do users think?

Evan Tan: Sent my son there for summer camp. He loved it. From learning to cook to delighting us with dishes he helped make. He brought home a lot of delicious food

Jennifer Land: My 11 year old daughter attended camp July 2023 and my husband and I were blown away by Silvana’s Dessert Academy. Silvana is skilled in teaching the kids and we could not believe the delicious food that came home to us every evening. The quality of the food and the number of dishes/desserts the kids made each day was amazing. My daughter learned a lot and had a wonderful time.

Michal Cohen: came to Seattle to celebrate their Grandfather's 70th birthday. The day they spent with Silvana was the height of their vacation. They made 3 lovely and creative birthday cakes that our family are enjoying very much. Silvana has a profesional attitude and a way with children. No doubt we will use Silvana's Dessert Academy again when our granddaughters are coming to visit.

Jake Hargis: when I made an error counting children for the class! She set up another place "no problem" and they got to work.The party was two months ago and Sage has been baking and cooking since! Did I mention she's 11? I bought her different pans and modeling chocolate and now she won't stop with project's.Thanks again, Sylvana for your services! If you're on the fence, about having your kids party with Sylvana, go ahead and sign up, you won't be disappointed!

Jeanie Zwick: Silvana is so great with the kids! My daughter went with a group of 5 of her friends for a day camp and ended up leaving with so much knowledge, confidence and food to feed an army. It was so impressive!!! Would definitely recommend.

Maria Carney: They made gorgeous red velvet cakes to bring home, and over a 3.5-hour party also ate pizza, played on the zip line, opened a piñata, and had a party with another cake Silvana made - amazing! Highly recommend it.

Daniela Witten: We held my 8-year old's birthday party at Silvana's Dessert Academy. It was perfect!! The kiddos had a great time swinging on the zipline in the backyard, whacking the pinata with a rolling pin, and learning how to make truffles. They were excited to bring home the fruits of their labor: absolutely gorgeous truffles. The birthday cake was incredibly delicious. And also, Silvana was able to accommodate some pretty challenging food allergies. We will absolutely have a party with Silvana again!!

Seattle S: Either you need a delicious custom cake for your special occasion or you are interested in your kid learning how to create an amazing cake by him/herself , you can find both just right here at Silvana's Desserts and Academy! It is a professionally run dessert and baking school where your child can join other students in a fun and creative professional environment, while learning lifelong kitchen skills. The Academy is run by pastry chef and dessert caterer Silvana Junge, who prides herself in using only fresh, local, and mostly organic ingredients in both her classes, and her confections.There are great selection of the cooking camps here. And it’s also a great place for your child’s next unique birthday party! No doubts it’s going to be an unforgettable experience!

B L E: Positive:Communication,Professionalism,QualityWe learned about this Academy through family and we're fans. Great attention, great food and great instruction. Might be a little on the pricier side, but on the plus side: if you sign up for a class, your child will be bringing home a LOT of food. Totally recommend this place.

W Kim: It's an amazing class! My daughter liked the class very much. This place is far from where we live, but it is worth it.

Yohan Ahn: . We walked into a beautiful party table with a stunning chocolate cake. The kids baking station was ready with all the tools including cute matching aprons and hats

Cheryl Kaiser: Our daughter has attended Silvana's camps for many years, and these are always a highlight of her summer and school break activities. Silvana brings passion, warmth, and talent to these camps, and the kids leave feeling accomplished with new skills and cooking/baking interests. The kids bring home so much delicious food with high quality ingredients, and it's such a treat to have a personal chef that week. We've also amassed a large collection of recipes over the years, and the kids can recreate their favorite dishes and desserts at home.

Carolyn Rohrs: . The kids have created some amazing desserts AND bring home a ton

Susie Wilkening: Silvana is great with kids.

Kim P: Positive:Communication,Professionalism,Quality,ValueSilvana has amazing camps. The kids learn a lot, have fun and bring home amazing food. Silvana is the kindest, most patient teacher I know. We have been doing classes and camps with her for 5 years and look forward to more years. If you are worried about the cost-keep in mind you won’t have a grocery bill that week!

s s: Great experience for kids, and amazing food for all.

Vanessa Núñez Ramírez: Best cakes in Seattle!I'm in love with Passion Fruit Cake

Sun Lee: Positive:Communication,Professionalism,Quality,ValueMy kids enjoyed this class so much while making variety of authentic foods and desserts. They brought a huge portion of food back to home so that out whole family enjoyed for several days. Highly recommended.

3. Columbia City Bakery - Seattle

Not verified

Verify

Not verified
This business has not been claimed. Owners who claim their businesses can update their profile details, add photos, respond to reviews, and more.

Request your free profile now
· 261 reviews

4865 Rainier Ave S, Seattle, WA 98118

Address Website WhatsApp

4. The Pantry - Seattle

Not verified

Verify

Not verified
This business has not been claimed. Owners who claim their businesses can update their profile details, add photos, respond to reviews, and more.

Request your free profile now
· 32 reviews

1417 NW 70th St, Seattle, WA 98117

Address Website WhatsApp
The Pantry: what do users think?

Kethnie Moreau: Amazing. Just amazingThank you Bruce. Definitely worth it. Would take another class if I was in town longer!Class is perfect for beginners and people who enjoy being in the kitchen all the time!They have rotating classes that focus on knife skills, brunch, dinner and others focused on locations like Italy France etc. the themes are beautiful. I took the step into spring class they focused on the beautiful local veggies of the area. Anyone can throw a steak on the grill but to make veggies sing is an art form! Learned so many techniques today. Chef Bruce is an amazing teacher and his team was amazing. Service from start to finish.Hand hygiene is high! So everyone felt comfortable. Very clean. Very comfortable space. Open for questions, jokes and learning. Would definitely take another class here at the pantry.

Skip Ferderber: This is one of Seattle's premier cooking schools. Afficionados know that when The Pantry posts its cooking class schedule on the Internet, bookings per class may be gone within the hour, Seriously! Tonight I attended my second class, a 3-hour hands on session on three different Thai noodle dishes. What a treat to cook and taste real Pad Thai that wasn't made with ketchup. Ugh.

Gina So: The classes are great for beginners. I would recommend looking up who's teaching the classes because some of them can be enjoyable or mediocre.

L Coffee: Loved the experience of a cooking class. I know the price point may not be accessible for everyone, but it is a great experience of learning and you have the opportunity to eat together and enjoy what you cooked at the end of the class. I went on my own and easily met the people around me. Everyone was very inclusive and accepting.I took their Fall Farmer's Market class and am excited to take another in the future. I loved learning how to use local foods that are in season to make some delicious well-round meals. you receive a copy of all the recipes as well. I later made the delicious soup as well as the pear deserts at home on my own.

Patricia Melnicki: On Saturday, May 13, my daughters and I hosted a Bridal Shower for my son’s Finacee’ at The Pantry. We made fabulous noodles and feasted on the amazing beef braise Sarah prepared. Everyone loved the experience. Welcoming, warm, professional and incredibly talented. We will definitely be back for additional classes!Thank you!Pat Melnicki

Dafna Bitton: The classes are always epic. Detroit style pizza was dank

Jamie C: I love doing things in the city besides only going out to eat and drink. This was a really fun cooking class. We are locals and enrolled in the salmon class. Figured that's a good first step for PNWers. The instructor was very helpful and knowledgeable about salmon and having lived in the area my whole life, we even learned new things and new parts you can eat!I have taken cooking classes in various areas and at various companies and they are all a little bit different. This one is more collaborative where you work on one large dish per course with most of the team and all eat together I have taken others were each small group of whoever you came with makes their own three courses. It kind of depends on your personal style and how busy and involved you like to be which one you would prefer. This class is pretty slow, paced and relaxing and you get to enjoy wine while you were cooking.Another major plus is that the company is really understanding with food, allergies or restrictions and is able to help you find a class that will work best for you. I really appreciate that with my recent gluten allergy discovery. I have experience, mixed empathy with businesses and would definitely prefer to know if my allergy is a major roadblock to enjoyment and if I would be wasting my money or not. Just be honest!Overall, they change their classes every month, and I definitely would attend again !

Connor D: . The hosts provide a really fun and educational environment and there's lots of natural connection with your fellow classmates, as well as plenty of opportunities to ask questions. You get a sense that you are really learning from the experts!A common sentiment of attendees

Lennart Wong: . It is quite a different experience than having dinner at a restaurant. The people serving you also were the chefs that made the food. So you can ask them about the food and how they made it. The food were so delicious! I think I am hooked!!!

James Mbattiah: Good services

5. Baked. - Seattle

Not verified

Verify

Not verified
This business has not been claimed. Owners who claim their businesses can update their profile details, add photos, respond to reviews, and more.

Request your free profile now
· 39 reviews

2604 California Ave SW, Seattle, WA 98116

Address Website WhatsApp
Not verified

Verify

Not verified
This business has not been claimed. Owners who claim their businesses can update their profile details, add photos, respond to reviews, and more.

Request your free profile now
· 1400 reviews

4737 California Ave SW, Seattle, WA 98116

Address Website WhatsApp
Bakery Nouveau: what do users think?

Priya Ball: Delicious pastries and cakes.Food: 5/5 …
Not verified

Verify

Not verified
This business has not been claimed. Owners who claim their businesses can update their profile details, add photos, respond to reviews, and more.

Request your free profile now
· 1254 reviews

137 15th Ave E, Seattle, WA 98112, United States

Address Website WhatsApp

8. Cozymeal Cooking Classes - Seattle

Not verified

Verify

Not verified
This business has not been claimed. Owners who claim their businesses can update their profile details, add photos, respond to reviews, and more.

Request your free profile now
· 43 reviews

506 2nd Ave Suite 1400, Seattle, WA 98104

Address Website WhatsApp
Cozymeal Cooking Classes: what do users think?

Jennifer H: Was such an awesome class! Chef shad was fantastic and the food was great.

Karen Wheless: Very fun. Chef Peter had lots of info to share. The ramen was delicious-be sure to come hungry!

Emma Bankson: We had an amazing time! Great date with your partner or friends. Learned so much from weighing flour vs measuring when making fresh pasta dough, knife skills, and more. Our chef was absolutely amazing as well. We will be taking another class for sure.

Madeleine Farias: Loved Chef Mary! She has great skills to impart and we definitely left the class with new skills of our own. She is funny and easy to chat with, and very encouraging throughout the whole cooking process. Thank you, Chef Mary!

Becky Scott: Chef Unika was very organized & a relaxed teacher. The food was delicious. We had a fun family evening.

Emily Bowden: We went into this class with few expectations, and Chef Mary exceeded all of them! She is very knowledgeable and super fun - you're basically getting dinner and a show. I would say this class is more of a group class geared towards newer chefs, but my boyfriend and I still learned some new skills to add to our repertoire. The class was intimate and fun and the food was delicious. Would definitely take another class with Chef Mary!

Julia Lovelace-Johnson: We had an excellent experience! The chef was friendly, knowledgeable and funny.

James Argento: Class was great. It was small and personal with just two others. Chef Mary was personable and very instrutive. The food we helped prepare was excellent.

Michael Bailey: This cooking class was a lot of fun. Mary was a great instructor and made the class fun!! I highly recommend this class 😀

Mary Ann Lambert: Chef Mary was so enjoyable and funny! We loved this class.

Ginna Cuadra: Lovely time, delicious dinner! 😊

Suzanne Lindsay: This was such a special experience! We learned so much about how to make sushi, but also the ingredients themselves, and the restaurant industry and enjoyed such good company at the table of Chef. Highly recommend Chef Shinya's courses!

9. Sea Wolf Bakers - Seattle

Not verified

Verify

Not verified
This business has not been claimed. Owners who claim their businesses can update their profile details, add photos, respond to reviews, and more.

Request your free profile now
· 596 reviews

3621 Stone Way N Suite D, Seattle, WA 98103

Address Website

10. Tous Les Jours - Seattle

Not verified

Verify

Not verified
This business has not been claimed. Owners who claim their businesses can update their profile details, add photos, respond to reviews, and more.

Request your free profile now
· 66 reviews

101 Terry Ave N, Seattle, WA 98109

Address Website WhatsApp

11. Rosellini’s Fine Cakes & Baked Goods - Seattle

Not verified

Verify

Not verified
This business has not been claimed. Owners who claim their businesses can update their profile details, add photos, respond to reviews, and more.

Request your free profile now
· 249 reviews

1413 NW 70th St, Seattle, WA 98117

Address Website WhatsApp
Rosellini’s Fine Cakes & Baked Goods: what do users think?

Kethnie Moreau: What an amazing experience! Katie is an amazing barista and super friendly staff. I had a really nice conversation with them and they recommended lots of spots for a first time visit to Seattle.Ample goods and pastries about a mile away from Ballard AvenueVery clean and modern shop with delicious pastriesDrip Coffee is strong robust and flavorful. Nicely recommended

P C: I will need to continue on my search for the best croissant in Seattle, because this place is not it.The croissant was too dense and not flaky enough.Of the five things I bought; the Kouign-amann was the best. The chausson aux pomme was the most disappointing. I actually don’t believe it should be called that as it’s an interpretation of what it should be: definitely a bit too cakey, more like an apple turnover. You would never find one with powdered sugar in Paris.The frosting on the eclair was great, but I’d actually like to see a little bit thicker, more airy layer of pastry.The parking in the neighborhood is definitely tricky. Make no mistake, if you live nearby, you should indeed go here. The food is good, and the people are lovely. I am just searching for the tip top and driving the city to find it.Parking: Be prepared to walk a block or two

Suman Grewal: The incredibly bad news is I found out that Rosellini's has a deliciously moist decadent chocolate cake that I can get by the slice. I can't think of another place I've tried that is on par or better. So now I run the risk of getting this any time I experience the slightest life hiccup where I justify getting myself a little treat. It's going to be a problem.Also, the morning bun is always a yummy choice. Cinnamon sugar with a bit of orange zest. This place is delightful.

12. Morfey's Cakes - Seattle

Not verified

Verify

Not verified
This business has not been claimed. Owners who claim their businesses can update their profile details, add photos, respond to reviews, and more.

Request your free profile now
· 80 reviews

2914 1st Ave, Seattle, WA 98121

Address Website WhatsApp
Morfey's Cakes: what do users think?

Beth: If you are looking for a cake for someone special or just yourself, I recommend you try Morfeys. I have purchased from a handful of other shops in Seattle over the last 5 years and so far, Morfeys Cakes is my favorite. I wanted to surprise my fiancé for his birthday with a white confetti cake that reminded him of his childhood and this cake was so cute. The buttercream was smooth and delicious, without any strong sugary aftertaste. The raspberry buttercream filling was my favorite it was sweet and just a little tart. After we opened the cake, I placed it in a cake container and two days later the cake was still moist and the buttercream tasted fresh. Erin, was just as sweet as the cakes she bakes and was super accommodating. I highly recommend!

Jeff Senkbeil: The cakes and experience are always excellent! We've gotten many cakes and even our wedding cake made at Morfey's. The cakes are fantastic, and Erin is a delightful person to work with.

John Kim: with Erin, and going over designs. We'd looked at Morfey's website and Instagram beforehand so had a good sense of what we wanted. We decided to buy our own cake toppers, but had Morfey's make the sugar flowers for us.Because we were getting married in Seattle and our cake was relatively small, we elected to pick up the cake ourselves and deliver it to save on the delivery fee. Made the reservation, the cake was ready on time, and it was well packaged for travel

Kim Smiledge: The people here are so kind,the cupcakes just melt in your mouth. Definitely coming back!

Carly Cloninger: Got a cake for an engagement party after my friend recommended this cake shop. It was perfect! Looked beautiful and well done. Tasted absolutely delicious. We ordered one that could feed 30 and it was all gone by the end of the night. So good! Thanks Morfey's!

Destinee Sanders: Stopped in to check out what Morfey’s had to offer and tried this absolutely delightful melt in your mouth almond citrus cupcake. Took a look at the cakes and they were works of art. You definitely need to call ahead or go online for like wedding cakes, birthday cakes or other celebrations. If you are passing by like we were stop in for a cupcake you wont be disappointed.

Gayathri Sreekanth: Delicious cup cakes.. tried creme brulee and red velvet cup cakes

Mariana Ramirez: request. Morfey’s accommodated us, listened to what we wanted and delivered an awesome

Nicole LaDue: Thank you!

Emily Nicol: This cake was everything I dreamed and more! I had an Edgar Allan Poe wedding and Erin perfectly captured the theme and the look I was going for. Not only that, she worked with me to get the cake flavor exactly how I wanted. It was delicious AND beautiful! Thank you so much!

13. Sugar Bakery & Cafe - Seattle

Not verified

Verify

Not verified
This business has not been claimed. Owners who claim their businesses can update their profile details, add photos, respond to reviews, and more.

Request your free profile now
· 493 reviews

1014 Madison St, Seattle, WA 98104

Address Website WhatsApp
Sugar Bakery & Cafe: what do users think?

Anastasia Spangler: Incredible baked goods. I wouldn’t stop here just for coffee. But the best cinnamon roll you’ve ever had? AbsolutelyFood: 5/5 …

Holly Oseth: The best bakery I have ever went to. I love my carbs. Try anything it's Awesome

Margueite Long: Great coffee!!!!
Not verified

Verify

Not verified
This business has not been claimed. Owners who claim their businesses can update their profile details, add photos, respond to reviews, and more.

Request your free profile now
· 288 reviews

2006 S Weller St, Seattle, WA 98144

Address Website WhatsApp
Franz Bakery: what do users think?

HANGFA ZHOU: Food: 5/5

Amanda Schellhase: Good deals and delicious bread.

15. Diane's Market Kitchen - Seattle

Not verified

Verify

Not verified
This business has not been claimed. Owners who claim their businesses can update their profile details, add photos, respond to reviews, and more.

Request your free profile now
· 10 reviews

1101 Post Ave, Seattle, WA 98101

Address Website WhatsApp
Diane's Market Kitchen: what do users think?

Gemma Jing: Fully educational and organic! We are learning a way of lifestyle as well as cooking! This is the place to go!Best broccoli in Seattle is in Diane’s kitchen.

Derek Sakamoto: My husband and I had the MOST AMAZING experience at Diane's Market Kitchen on Valentines Day. Diane has such a warm and inviting presence, and is also a wealth of knowledge with regards to food and food production. As residents of Seattle, she really gave us an education about the abundant produce and protein that are available in the PNW. I wish more people knew about her classes because she presents an experience that is 'so Seattle', and she makes food both interesting and approachable. I cannot wait to take another class with Diane, I highly recommend her business - experiences like these are few and far between these days, and I am so happy that she exists!

Sebastian Arrangoiz: First time I write a review here in Google.I was the only person that showed up to class and Diane still hosted it, which goes on to show how passionate she is about her craft. She even fed me all the dishes we made! She will not only teach how you to cook, but she will also tell you where to get the best ingredients which is also important. Her classes are good for people of all levels, even for donkeys that can't cook like myself! Diane is friendly, energetic, charismatic and has a strong passion for food and cooking. Strongly recommend her. If you got a date or a foodie friend, this is the place to go.

Laurent Pepin: Amazing experience. We cooked delicious food while learning about everything that goes into making great meals. Will definitely go again.

Jordan Shrago: Amazing experience. A group of us went for a work/team event and had a blast. It is a very cute/quaint space right by the water. This is how cooking classes should be. You get to participate and learn a lot of practical knowledge along the way. Everything was delicious. Great atmosphere. I would do this once a month if I lived in Seattle.

heidi balus: Diane truly cares about delivering an amazing experience. Her knowledge of the community, food, plus her wit made this an extraordinary experience for our team. You will come away feeling like you spent some time with family you didn’t know you had and they fed you a really delicious meal.

Kelsey K: Diane's Market Kitchen was an incredible experience! We had so much fun. Diane is so personable, skilled, and knowledgable. You can tell that she is truly passionate about her work, and she took the time to make the experience personal and special. I immediately recommended Diane's class to my whole friend group and enthusiastically encourage anyone to go!

Whitney Baglien: A fantastic experience, period. Connected with her and the class as a whole so much. I’m not being dramatic when I say my creativity was sparked again for my passion of cooking. Cooking can heal the body if done correctly and she portrayed that with her passion of cooking. The stories she tells and the knowledge she has about food makes me want more knowledge. I was craving all her tips and tricks by the end of the class. She knows what she is doing. A good hands one experience. Walked away with a smile. Learned many new things and also relearned a few things with a different approach. Very enjoyable evening. Wish I could take all her classes.

Juliane Ross: Diane will simultaneously teach, inspire, and entertain you. Her approach to sourcing quality, accessible ingredients is what makes her recipes the best. She’s kind, curious, and a great local source for food hacks and insider info on the best producers. While learning to make dinner, I learned tips that will change the way I shop and cook. You can tell she loves to learn and innovate while she teaches her students to do the same. Highly recommend! We Will be back!

Paul Meitler: with Diane - first a tour of the Pikes Place Market and then an INCREDIBLE evening of awesome food. Learned so much! Diane is incredibly engaging and fun - you can't ask for a better host. I would recommend this experience to everyone. Enjoy!
Not verified

Verify

Not verified
This business has not been claimed. Owners who claim their businesses can update their profile details, add photos, respond to reviews, and more.

Request your free profile now
· 1480 reviews

1902 Pike Pl, Seattle, WA 98101

Address Website WhatsApp

17. La Parisienne French Bakery - Seattle

Not verified

Verify

Not verified
This business has not been claimed. Owners who claim their businesses can update their profile details, add photos, respond to reviews, and more.

Request your free profile now
· 778 reviews

2507 4th Ave, Seattle, WA 98121

Address Website WhatsApp

18. The SweetSide - Seattle

Not verified

Verify

Not verified
This business has not been claimed. Owners who claim their businesses can update their profile details, add photos, respond to reviews, and more.

Request your free profile now
· 58 reviews

254 NE 45th St, Seattle, WA 98105

Address Website WhatsApp

19. Sod House Bakery - Seattle

Not verified

Verify

Not verified
This business has not been claimed. Owners who claim their businesses can update their profile details, add photos, respond to reviews, and more.

Request your free profile now
· 157 reviews

2114 NE 65th St, Seattle, WA 98115

Address Website WhatsApp

20. Crumble & Flake Patisserie - Seattle

Not verified

Verify

Not verified
This business has not been claimed. Owners who claim their businesses can update their profile details, add photos, respond to reviews, and more.

Request your free profile now
· 204 reviews

1500 E Olive Way, Seattle, WA 98122

Address Website WhatsApp
Crumble & Flake Patisserie: what do users think?

Austin Sprague: MOVED to Issaquah. No longer on Cap Hill

Benjamin Wuebbels: Perfect for breakfast

Stephen (JackeyXM8): Very small hole in the wall cover bakery there selection is small but they put a lot of passion into there products you get high quality over a quantity of items it's a take out only bakery and I went specifically for the conelés which were perfect had a nice burnished caramelized crust that had a nice chew with an amazing fluffy egg sponge center nice light vanilla note very good and they use the copper molds for them so they put a lot of detail and effort to make sure there authentic and perfect

add a comment of pastry courses in Seattle

Comment sent successfully! We will review it in the next few hours.