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1. La Parisienne French Bakery - Seattle
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· 778 reviews
2507 4th Ave, Seattle, WA 98121
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2. Crumble & Flake Patisserie - Seattle
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· 204 reviews
1500 E Olive Way, Seattle, WA 98122
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Austin Sprague: MOVED to Issaquah. No longer on Cap Hill
Benjamin Wuebbels: Perfect for breakfast
Stephen (JackeyXM8): Very small hole in the wall cover bakery there selection is small but they put a lot of passion into there products you get high quality over a quantity of items it's a take out only bakery and I went specifically for the conelés which were perfect had a nice burnished caramelized crust that had a nice chew with an amazing fluffy egg sponge center nice light vanilla note very good and they use the copper molds for them so they put a lot of detail and effort to make sure there authentic and perfect
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· 1480 reviews
1902 Pike Pl, Seattle, WA 98101
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4. Sea Wolf Bakers - Seattle
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· 596 reviews
3621 Stone Way N Suite D, Seattle, WA 98103
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Nazar: Easily the best bread in Seattle!
Aaron Cheng: Stayed in Seattle in Fremont and found this bakery within walking distance of where I was staying.Food - Amazing. The pretzels and savoury croissants were amazing. Theres a reason why even though my hotel offered free breakfast on site, I would still walk to the bakery for breakfast.Atmosphere was amazing as well! They had an open bakery where you were allowed to watch the bakers work, as well as a sitdown area for eating/drinking.Staff is super friendly and welcoming. Definitely recommending to anybody hanging around in Fremont!
Mike Robinson: Beautiful big fresh loaves and yummy snacks and coffee
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· 1254 reviews
137 15th Ave E, Seattle, WA 98112, United States
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Priya Ball: Delicious pastries and cakes.Food: 5/5 …
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6. Rosellini’s Fine Cakes & Baked Goods - Seattle
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· 249 reviews
1413 NW 70th St, Seattle, WA 98117
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Kethnie Moreau: What an amazing experience! Katie is an amazing barista and super friendly staff. I had a really nice conversation with them and they recommended lots of spots for a first time visit to Seattle.Ample goods and pastries about a mile away from Ballard AvenueVery clean and modern shop with delicious pastriesDrip Coffee is strong robust and flavorful. Nicely recommended
P C: I will need to continue on my search for the best croissant in Seattle, because this place is not it.The croissant was too dense and not flaky enough.Of the five things I bought; the Kouign-amann was the best. The chausson aux pomme was the most disappointing. I actually don’t believe it should be called that as it’s an interpretation of what it should be: definitely a bit too cakey, more like an apple turnover. You would never find one with powdered sugar in Paris.The frosting on the eclair was great, but I’d actually like to see a little bit thicker, more airy layer of pastry.The parking in the neighborhood is definitely tricky. Make no mistake, if you live nearby, you should indeed go here. The food is good, and the people are lovely. I am just searching for the tip top and driving the city to find it.Parking: Be prepared to walk a block or two
Suman Grewal: The incredibly bad news is I found out that Rosellini's has a deliciously moist decadent chocolate cake that I can get by the slice. I can't think of another place I've tried that is on par or better. So now I run the risk of getting this any time I experience the slightest life hiccup where I justify getting myself a little treat. It's going to be a problem.Also, the morning bun is always a yummy choice. Cinnamon sugar with a bit of orange zest. This place is delightful.
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· 1400 reviews
4737 California Ave SW, Seattle, WA 98116
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8. Celine Patisserie - Seattle
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· 383 reviews
6801 Greenwood Ave N #113a, Seattle, WA 98103
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Kris H: Got there 5 minutes before opening on Saturday. There were already 3 people in line. By the time it was turn to order there were 12 people behind me. Beautiful pastries, it's a good thing I don't live near by-very dangerous! Got the spinach and cheese, the mushroom, strawberry rhubarb, and tiramisu croissants. Also the strawberry cheesecake turnover.
Kelsi Elizabeth: The BEST pastries EVER! I got the pistachio cassis brioche and it was absolutely perfect. Everything here is so well made and beautiful. The Lamington Supreme is a must try. Full of flavor and tastes like nothing I’ve ever tried before. There is a few seating options inside and outside. The coffee was pretty good and went well with the food. They have both savory and sweet options.
Justin Bonanno: Oh my. I did a Toogoodtogo order here and all the pastries were absolutely banging. This place is the real deal. That app I used lets you pick up day old pastries for a discount. Definitely will be back to try them fresh because even the day old pastries were 10/10.
Amiyra J: , they had a few tart options, I wish they would bring these back! Still a great bakery!Parking: There is limited free street parking. I usually just walk because parking can be hard to find especially on a nice day.
Oz Ragland: First time customer... Bought a Blood Red Orange Ricotta pastry and a Phinney coloring book. Both are delightful, as was the customer service and pastry display. A feast for the eyes and heart 😍
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9. Columbia City Bakery - Seattle
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· 261 reviews
4865 Rainier Ave S, Seattle, WA 98118
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Alyssa Cieslak: We were super impressed:The chocolate croissant/pain au chocolat was really delicious and fresh— the interior was creamy but exterior flaky.They have mini pies which are soooo good. We got the strawberry rhubarb and loved it.Their Gougere was awesome + the bread was also good.Highly recommend!
Karolina “Ola” Gorz: Absolutely amazing bread 😋Food: 5/5 …
Haven Barnes: The Findlay sandwich is 10/10
Haleigh Bayer: Such a trash bakery. Has so many options. I love that you just walk right up to the countertop and order.
Megan Major: everything is so good, love the hand pies and the croissants! great service every time
Vanessa Quek: Staff was so polite and helpful and gave me a recommendation for a loaf with my requirements.Let's support small local businesses!
Martin Genev: I love the focaccia. Gets me to break my low carb diet when I walk by 😁
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10. Temple Pastries - Seattle
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· 114 reviews
2524 S Jackson St #104, Seattle, WA 98144
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Margaret Reed: Definitely one of the best bakeries in Seattle. There's always a new pastry every time I go which is fun & they also always have certain ones. Today I have a sugar dusted cruffin which i'd rate 8.5/10. They sell Broadcast coffee which is also one of my favorite coffees in Seattle. Staff is friendly, service is quick, lots of seating and they get great light in through massive windows.
Alison: This place is just so wonderful and I am extremely fortunate to have it so close but that's also a curse because everything from the cookies & macarons to cruffins to croissants to breakfast sandwiches and beverages are all high caliber & super delicious. If I don't restrain myself I'll gain a lot of weight! It is obvious there is a great deal of time, energy and effort put into each and every bite.
Carrie S: As a nearby local I absolutely love this place. Great coffee. Amazing pastries. On a weekday there are sometimes TONs of kids with their parents or caretakers so be warned if you're looking for quiet.I 100% understand the no dogs allowed rule but there are no dog leash hooks or really anything to tie a dog up to outside which makes it difficult for dog owners who want to pop in and out. The staff is friendly about it but it would save a lot of hassle if they'd just add a few things outdoors to accommodate. Hell I'd even help put it in.
Taylor Russell: I wish I could eat the buckwheat chocolate cookie every day for the rest of my life.
Chelsea: So good! The English muffins are going to spoil us to never have store-bought again. Everything we got here was a hit.
Janet T: and their pastries are freshly baked and gone by mid morning. Staff are always friendly, efficient and focused on serving or restocking because it’s always super busy.We went on a Saturday for the first time and forgot that there’s always a 10-15min lineup on weekends. For Easter they had hot cross buns and glossy pink bunnies! Their croissants and pastries are so good fresh out of the oven and the breads are always phenomenal. The egg cheese bacon English muffin is small but yummy!The cafe is sparse, clean and doesn’t get too loud. They have ample seating downstairs and upstairs but phone service up there. Super chill place with patrons who are there to work or meetup.
Abhash Kumar Singh: We arrived here on a sunny afternoon and there was a queue inside. The top floor belongs to broadcast coffee.What we ordered - Lime leaf donut, Cinnamon Cream filled cruffin, Nduja donut, Garlic chili cheese croissantWhat we think - The cream filled cruffin was delicious but the lime leaf donut was not good. Among the savory stuff, garlic croissant was tasty while nduja donut was puffy and flavorful.
Ryan Chavez: Truly excellent pastries! My personal favorite is the chocolate croissant. I've had the privilege of living a few blocks away for the last two years and this place has me spoiled! I've tried so many of the pastries and each is delicious and worthy of their own review. The croissants are soooo buttery and flaky--they're perfect. The bakers here are truly talented and deserve a lot more recognition.
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11. Le Fournil French Bakery and Catering - Portage Bay
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· 424 reviews
3230 Eastlake Ave E Ste A, Seattle, WA 98102
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12. Sod House Bakery - Seattle
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· 157 reviews
2114 NE 65th St, Seattle, WA 98115
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Kristina Fudge: highly recommend.
Steven Dang: Imo, it's a true gem of Seattle
Max deLaubenfels: .
Katie O'Brien: I love this bakery. The almond croissant is my favorite and I love that they have Rooibos tea.
Laura: Good coffee. Wish the pop tarts were less dry and had more filling.
Bre Jané: Coffee extraordinaire Simon made the most decadent classy perfect quintessential fastidious marvelous pleasant cappuccino and cardamom latte my being hath ever tasted. The Marionberry pop tart was flaky and exuded the vogue mukbang Emma chamberlain vibes that were much appreciated. 11/10 would consume again. Give these folks a raise. Peace and love
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13. Cafe Besalu - Seattle
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· 644 reviews
5909 24th Ave NW, Seattle, WA 98107
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William Frame: We miss this wonderful place so much! Please reopen.
Kai Reckinger: When are you coming back
Chris Kennedy: please come back!! :(
Hannah Spring: As others have said, this is the best bakery in Seattle - by leaps and bounds. Croissants so airy and flakey it’s like eating buttery clouds. I check back here often to see if they’ve reopened, and sincerely hope with all my quiche-loving heart that they do reopen.
Shanti S.: Best pastries in Seattle.
Clinton Reese: So fresh and delicious 😋
Maria Fernanda Wilhelm: By far the best bakery in Seattle. Their croissants are excellent. Their quiche is creamy and crispy and buttery. Never had a bad or average pastry here. I really hope they re-open.
Bettina Jones: Updating my review. I've gone too many bakeries in the last few years looking for the BEST croissant. This is my absolute go took place.When I was in Paris my mission was to taste as many croissants as possible - this places is on first level. Butter, flaky and baked to perfection. Plain is amazing and the chocolate is perfecting.Best croissants in town 👌🏾
Madison Young: *Update! Bought a variety of pastries the other day, waited in line for maybe 15 minutes but 100% absolutely worth it! Everything I got was so fantastic, fresh and absolutely delicious!I just had a coffee but it was delicious and I'll be back for some pastries soon! They all looked absolutely fantastic 😍
Esther Okech Lewis: Incredible pastries!!! Everything tasted magnificent
Laasya: Somebody give this place an award already!?!?Light buttery flaky melt-in-your-mouth deliciousness.
Flying Fish: Neat little neighborhood bakery coffee house place. Pastry was beyond expectations, very high end. Whoever's in the kitchen putting this stuff together has the magic. My Americano was also great, naturally sweet big coffee flavor, because they have the grind and dosing down just right and use good beans.
Kate B: but I can’t thank that person enough. The desserts were absolutely delicious-thank you guys! Favorite bakery in Seattle
Galyna Velma: The pastries are good, but there are some problems with the quality of the coffee...
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· 902 reviews
2408 1st Ave, Seattle, WA 98121
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Kristi: First time here. Th staff was very helpful and knowledgeable about the menu. Ordered a mocha and a chai tea. Both were a good temperature. Not scalding and not to cold. Our snack to go with the coffee was a raspberry bar, and an almond cranberry biscotti. I loved them both! Biscotti was big too! For the meal we had quiche. The temperature could’ve been warmer. A little too cold for my liking. This was the first time I had a quiche with a crust I liked. I have never liked the crust until trying theirs. Loved the flaky light layers of crust. It was perfect for this creamy cheesy quiche. Atmosphere was nice and clean. I’ll keep it in mind to come back again some time.
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· 680 reviews
15 Nickerson St, Seattle, WA 98109
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Kimberly Chung: The almond based pastries are very authentic and delicate. Highly recommend their princess cake. Will definitely be back.
Kathryn Yates: A friend wanted to share this bakery with me. Oh my goodness. So many wonderful things to choose from. I ordered a nonfat latte flavored with cardamom. Delicious! For food I ordered a ham and cheese puff, which was basically a roll filled with, you guessed it, ham and cheese. I also ordered a sweet pecan roll to have something sweet. The coffee was made to order and perfect. The ham and cheese was fresh, but maybe next time I’ll stick with sweet things. The sticky pecan roll had just the right amount of cinnamon and sweetness. Can’t wait to go back and try more sweet goods.
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16. Sugar Bakery & Coffeehouse - Seattle
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· 600 reviews
110 Republican St, Seattle, WA 98109
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Tania Rhoten: I came here for the first time earlier today and i’ve decided it’s my favourite coffee shop in all of Seattle! The food, the drinks, the service, the atmosphere, everything about this place was amazing and i want to go back again! I ordered the fruit danish and the matcha green tea latte and it was the best matcha latte i’ve ever had! Every coffee shop i go to, i always order a matcha latte and they’re mostly decent but this one was rich and full of flavor! The danish was also so delicious. I highly recommend this place, especially the matcha latte!
Kyle Sendgikoski: Nice spot next to climate pledge arena. There is some outdoor seating and a good amount of indoor.Cold brew was fantastic. So much flavor. Sugar cookie is a pass but the cinnamon bun/muffin was excellent. Likely will consider a slice of red velvet next time.
haha h: Stopped in here the other day as i was in need of a nosh to stave off my hangriness, and wow did i choose the right place!It's a light and welcoming space that has many of their baked goods on display once you walk in - i admit at first i was just a tad confused by where i'd need to go to order and where i'd pay, but i figured that out easily.I opted for two savoury croissants - the turkey/Swiss & the Havarti, and i am SO happy i chose those - they were perfectly baked, and the Havarti one had the excess cheese that melted out of being inside the croissant that then turned all brown and crispy, which i ADORE. I'll definitely be back for them, and am looking forward to trying some other baked goods and sandwiches!For a beverage i ordered a cold brew with a milk alternative, and it hit the spot/gave me the boost i needed.The staff member i dealt with was very friendly and helpful - sorry that i didn't catch his/their name.Oh and the restroom was clean and well stocked.Overall a wonderful experience, and as i mentioned above - i'll be back again!
Erica: Parking: Not too sure if it’s free but it is open
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17. Bakery Honore - Seattle
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· 146 reviews
8056 Lake City Way NE, Seattle, WA 98115
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Brendon Keelan: Recommended dishes Morning Pastries, Classic Butter Croissant
Nelson Moon: , on my mother's recommendation. For context, my mother has been to about every French bakery in Seattle, and we both agree Honore is the best. The pastries are delightful, the ambiance is spot on, and the staff are so upbeat and wonderfully nice it's impossible to have a bad time. I come here frequently and will always recommend it to anyone craving an authentic and delightful pastry!
Ashley Black: I've been a pastry chef, and spent 20yrs in the food service industry. I tell you in this city, it doesn't get better than this. There are lines because they're worth it. I overheard a mother asking her son what he wanted instead because it was 930am and they were already sold out of a lemon tart he loved. I squeezed the bagged fresh baked bread, it all had the appropriate amount of squish and lightly crunchy crust.The coffees are full and flavorful. The layout is flawless, in that it's designed to shepherd you through the wonderland of baked feasts while you choose what delights have tempted you. The staff is like that perfect next door neighbor that always had anything you needed, and lent it with a smile.Leave with at least 2 croissants per person. They are the best I have EVER had. One will not be enough, two won't be either but at least at that point you'll be too full of croissant to feel regret.Parking: Lot is behind the bakery and there is plenty of parking!
Sean Sherman: Food: 5/5Recommended dishes Bakery
Stuart Bartmess: Food: 5/5Recommended dishes Morning Pastries, Raspberry Tart, Bakery, Assortment of Cakes
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18. Coyle's Bakeshop - Seattle
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· 371 reviews
8300 Greenwood Ave N, Seattle, WA 98103
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Jordan: Couldn’t warm pastries. But cute and food service nonetheless.Recommended dishes Croissant …
Martin Cahn: Recommended dishes Pastries
Olivia Reed: Delicious pastries, great atmosphere and service!!
Matthew Hatle: I cannot remember every piece of bread I have ever had in my lifetime, but I certainly remember Coyle's Focaccia bread weekly or daily or routinely, well does it matter it is amazing! The focaccia bread they make is wonderful in every way, texture, chewiness, flavor, quality, and crunch. I love how this bread surfaces every mouth texture to the forefront for a truly unforgettable bread.Here is a list of must tries from Coyle's menu.Any Scone.Cakes, any of them.Cream Filled Coconut puffs – this is probably, in my humble opinion, the best tasting thing on the menu. But I am midwestern.The coffee is great, especially since they are not a coffee shop by trade.The last thing I recommend is to please go to any of their events where they are offering something new to try. It will feel personalized and made for you. Beautiful bakery and I will see y'all next time.
Mikaila Smith: My favorite place!! It’s a bustling and adorable place with kind people, incredible pastries and superb coffee. I got a delicious soy latte with honey and cinnamon, which was perfect to dip my cardamom kouign-amann. I also had the cream currant scone with bergamot jam. It was delightful and I just loved seeing all the happy customers. I also bought jam and graham crackers as gifts for friends. No notes, you gotta try this place!!
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19. Fresh Flours - Seattle
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· 367 reviews
6015 Phinney Ave N, Seattle, WA 98103
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Alex Maloney: Tried the chai with oat milk, matcha mint latte, oatmeal cookie and caramelized sugar croissant. The chai was good, not too sweet and not too spicy. The matcha mint latte was nicely balanced as well especially not being overpowering with the mint. Their oat milk cookie did surprise me, it’s not your basic cookie. The caramelized sugar croissant was a bit on the moist side. It wasn’t as light and flaky as normal croissants, but flavor wise it did deliver.
Isha Oke: Love their oatmilk latte and green tea cookies!
Mara Page: They're always bustling but provide great service and a big selection of pastries!
Mari Kim: The onigiri is in the cooler. Ideally let it warm up/thaw before peeling the cover and eating.Their pastries like their croissants are really well made delicious and crispy and chewy and all the right ways. The berries and fruit in the danishes are very fresh and really delicious.Best of all are the Japanese mochi-like hand made desserts -- made by Tokara near by -- that you might catch if you are early enough. As far as I know I think it's the only Japanese dessert maker left in Seattle. In the photo are the Uguisu which are made of soft silky mochi wrappes, chunky Adzuki bean paste. Sprinkled with roast soy powder. Rice flour, sugar, mizuame candy.Vegetarian options: Most of the pastries are vegetarian. They do have the one savory option with onion.
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20. Tous Les Jours - Seattle
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· 66 reviews
101 Terry Ave N, Seattle, WA 98109
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Oksana Zubatova: I found this bakery inside of District H. Great selection of delicious treatsRecommended dishes Bakery …
Nelida Ramos: Best birthday cake ever! 🎂 It was sooo delicious 😋 So soft You will not want to share it 🤭Food: 5/5Recommended dishes Whole Cakes …
